DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE Verified seller

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Manufacturer	-
Model	-
Year	2005
Location	Croatia
Category	Dairy - cheese production, wrapping and portioning machines
Product id	P240822137
Language	МЛЕЧНИ ПРОДУКТИ ЗА ПРОИЗВОДСТВО НА ТВЪРДО И ПОЛУТВЪРДО СИРЕНЕ MLÉKÁRNA PRO VÝROBU TVRDÉHO A POLOTVRDÉHO SÝRA MEJERI TIL PRODUKTION AF HÅRD OG HALVHÅRD OST MOLKEREI ZUR HERSTELLUNG VON HART- UND HALBHARTKÄSE ΓΑΛΑΚΤΟΚΟΜΕΊΟ ΓΙΑ ΤΗΝ ΠΑΡΑΓΩΓΉ ΣΚΛΗΡΟΎ ΚΑΙ ΗΜΊΣΚΛΗΡΟΥ ΤΥΡΙΟΎ DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE QUESERÍA PARA LA PRODUCCIÓN DE QUESO DURO Y SEMIDURO LAITERIE POUR LA PRODUCTION DE FROMAGES À PÂTE DURE ET MI-DURE MLJEKARA ZA PROIZVODNJU TVRDOG I POLUTVRDOG SIRA KEMÉNY ÉS FÉLKEMÉNY SAJTOK ELŐÁLLÍTÁSÁRA SZOLGÁLÓ TEJÜZEMEK CASEIFICIO PER LA PRODUZIONE DI FORMAGGI DURI E SEMIDURI PIENINĖ KIETAJAM IR PUSIAU KIETAJAM SŪRIUI GAMINTI ZUIVELFABRIEK VOOR DE PRODUCTIE VAN HARDE EN HALFHARDE KAAS MLECZARNIA DO PRODUKCJI SERÓW TWARDYCH I PÓŁTWARDYCH QUEIJARIA PARA O FABRICO DE QUEIJO DURO E SEMI-DURO LAPTE PENTRU PRODUCȚIA DE BRÂNZĂ TARE ȘI SEMIDURĂ МОЛОЧНЫЙ ЗАВОД ДЛЯ ПРОИЗВОДСТВА ТВЕРДЫХ И ПОЛУТВЕРДЫХ СЫРОВ MLEKA ZA PROIZVODNjU TVRDOG I POLUTVRDOG SIRA MEJERI FÖR TILLVERKNING AV HÅRD- OCH HALVHÅRDOST SERT VE YARI SERT PEYNIR ÜRETIMI IÇIN SÜT ÜRÜNLERI

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Worked hours
Hours under power
State	good
At local norms	yes
Status	visible

Description

We offer a complete dairy for processing milk into semi-hard and hard cheeses with high technology of production of quality cheeses (as Grana Padano - Italy), curd and the production of fresh cheese for the bakery industry.
It was built in 2005 and equipped with the most modern stainless steel equipment for cheese production. It has its own heating, has a product control laboratory, and within the factory there are offices, as well as a reserve warehouse.
Capacity: 1 batch of 5.000 l of milk can be processed within 3-4 hours
1 shift 8 h can be processed 10.000 l of milk
Finished products based on monthly capacities:
• Semi-hard and hard cheeses .. up to 30 tons / month.
• Curd …………………………… …………..up to 10 tons / month.
• Fresh cheese ……………………… up to 10 tons / month.

Description of the plant ………..see the Ground plan attached:
Reception, production, drying, confectioning, brine, unit for ripening…..
Maturation room with wooden shelves equipped with regulation
humidity and temperature. There is also a bio-wastewater treatment
plant.
The equipment requires an area of 500 m2, height about 5 m.
Boiler room 130 m2, 2 boilers, one gas and the other oil burner.
Refrigerator approx. 50 m2, height 6 m, regime 2-8 ° C
Required electro-installed power: 50-60 kW
List of technological equipment:
-Milk flow meter with deaerator
-Fresh milk storage tank
-Milk heating plant / plate pasteurizer
-Separator-centrifugal purification standardization of milk

-Cylindrical container for receiving cream
-Fermenters for the production of pure cheese culture
-Cheese production
-Storage tank for heat-treated milk
-Whey storage tank
-Cheese pre-press
-Working table for filling cheese mass into molds
-Pneumatic cheese presses
-CIP unit for circular washing of machine
-Brine
-Wooden shelves for cheese ripening
-Mobile platform for sorting and nurturing cheese
-Three-part washing basin / cheese and cheese mold
-SC-self-priming pump
-CC-centrifugal pump
-Tub for produce fresh cheese
-Packing machine

Milk receiving unit: 2 tanks of 10.000 l each
Whey tank: 1 piece of 20,000 l
CIP: 3 tanks of 1.000 l each
Duplicators: 2 x 1.000 l
Main boiler 5.000 l manual parameter adjustment, Alfa Metal - Croatia
Pasteurizer: Jedinstvo - Croatia – 5.000 l/h - about 20 years old.
Separator: Alfa Laval - Sweden – 5.000 l/h - about 20 years old.
Schulenburg tub 2.500 l

Start of operation of the dairy: 2007-2008 ……stopped production 2016.
Minor service required: equipment inspection and lubrication
There is technical documentation of the equipment
Only complete equipment for receiving milk, heating, cooling, for production processes and for the preservation and ripening of cheese
products.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase

Client type	Reseller
Active since	2011
Offers online	66
Last activity	Jan. 20, 2025

Description

Specifications

-------------------
Worked hours
Hours under power
State	good
At local norms	yes
Status	visible

About this seller

Client type	Reseller
Active since	2011
Offers online	66
Last activity	Jan. 20, 2025

DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE Verified seller

Specifications

Description

Description

Specifications

About this seller

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DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE