Description
VACUUM FILLER ECV-95:
DESCRIPTION:
Vacuum filler with ergonomic touch screen. Adjustment of all machine parameters using the
screen: weight correction, twisting system. The statistics may report daily, monthly, annually and
entirely from the production of the machine. Safety and error messages on the screen with their diagnosis
GENERAL CHARACTERISTICS:
Built in AISI-304 Stainless Steel.
Applications:
Stuffing of all types of delicatessen pastes, liquids or
semi-liquids such as: chorizo, fresh sausage, cooked sausage,
sausage, salami, pates, hummus, ice cream, soups, etc...
Folding hopper
Vacuum regulation
Vacuum filter
Minimal parts to clean.
Speed in assembly and disassembly of the drawing assembly
TECHNICAL CHARACTERISTICS:
Hopper capacity: 95 liters
Rotor diameter Ø120mm
Number of blades: 10, 12
Production: 3,000 kg/h
Production per portion: 400 portions/min
Weight of portions: 1 – 100,000 g
Stuffing pressure: 35 bar
Vacuum pump flow rate: 16 m3
/h
Total power: 4.2 kW
Net weight: 340 kg
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase