Lekkerkerker Soft cheese cutting and stuffing machine Cheese production, wrapping and portioning machine Top seller

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Manufacturer Lekkerkerker
Model Soft cheese cutting and stuffing machine
Year 2018
Location Netherlands NL
Category Dairy - cheese production, wrapping and portioning machines
Product id P220728133
Language

Specifications

Output 300 u/h
-------------------
Length x width x height 2500.0 × 1500.0 × 2500.0
Weight 500 kg
Worked hours
Hours under power
State good
At local norms ---------
Status visible

Description

Soft cheese cutting and stuffing machine
Unique design machine for making stuffed cheese from a standard semi soft cheese like Brie, Camembert or Columbier etc. A round cheese with a diameter of around 330 mm and with a weight of around 3-5 kg are cut, stuffed with a pumpable cream cheese. Working principle: inlet by a roller conveyor, then cut the cheese in half horizontally. Pick-up the top of part of the cheese and lift it. Then the underside of the brie is stuffed with a layer of a viscose product like a pumpable cream cheese or processed cheese. The last step is to place the upperpart of the cheese back on top. Ideal for ‘bites’ like products with different cheeses mixed. Stand-alone unit. Including SS safety fences, CE marked. Including Siemens S7 and HMI control panel. A video of the machine in production is on our website.

Type
Softcheese cutting – stuffing – and put back
Capacity
300 cheese per hour
Year of construction
2018
Power
5.1 kW – 6 bar
Condition
Excellent
Condition
± 2.5 x 1.5 x 2.5 meter
Weight
500 kg

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2019
Offers online 62
Last activity Dec. 21, 2024

Description

Soft cheese cutting and stuffing machine
Unique design machine for making stuffed cheese from a standard semi soft cheese like Brie, Camembert or Columbier etc. A round cheese with a diameter of around 330 mm and with a weight of around 3-5 kg are cut, stuffed with a pumpable cream cheese. Working principle: inlet by a roller conveyor, then cut the cheese in half horizontally. Pick-up the top of part of the cheese and lift it. Then the underside of the brie is stuffed with a layer of a viscose product like a pumpable cream cheese or processed cheese. The last step is to place the upperpart of the cheese back on top. Ideal for ‘bites’ like products with different cheeses mixed. Stand-alone unit. Including SS safety fences, CE marked. Including Siemens S7 and HMI control panel. A video of the machine in production is on our website.

Type
Softcheese cutting – stuffing – and put back
Capacity
300 cheese per hour
Year of construction
2018
Power
5.1 kW – 6 bar
Condition
Excellent
Condition
± 2.5 x 1.5 x 2.5 meter
Weight
500 kg

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

Output 300 u/h
-------------------
Length x width x height 2500.0 × 1500.0 × 2500.0
Weight 500 kg
Worked hours
Hours under power
State good
At local norms ---------
Status visible

About this seller

Client type Reseller
Active since 2019
Offers online 62
Last activity Dec. 21, 2024

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Lekkerkerker Soft cheese cutting and stuffing machine Cheese production, wrapping and portioning machine