Specifications

-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

Description

Pizza line consisting of the following -
Blue Belt Conveyor 500mm L x 400mm W
Geotec Moulder, Model G10 4CU stainless steel
Flour Duster
Mac-Pan Sheeter belt 470mm x 2800mm, twin roller
Blue belt conveyor 400mm x 1300mm with additional 180 belt rotation conveyor 500mm x 400mm
Incline conveyor, blue belt, 400mm W x 1300mm L
Mac-Pan Sheeter belt 470mm w x 2800mm L
Conveyor, blue belt 415mm W x 2250mm L with retractable conveyor extension facility of 800mm offering a maximum length of 3050mm long
Conveyor line control panel included
Video available on request
All in working condition

this extra information is standard for this model. Please always double-check the details during a visit

The Pizza Production Line is a comprehensive solution for efficiently and consistently producing high-quality pizzas. This line includes several key components, each designed to perform specific tasks in the pizza-making process.

The line begins with the Blue Belt Conveyor, measuring 500mm in length and 400mm in width, providing a sturdy foundation for the subsequent operations. The Geotec Moulder, Model G10 4CU stainless steel, is then utilized for shaping and forming the pizza dough with precision.

A Flour Duster is employed to evenly distribute flour over the dough, ensuring proper texture and taste. The Mac-Pan Sheeter belt, measuring 470mm x 2800mm and featuring twin rollers, assists in flattening the dough to the desired thickness.

Further along the line, additional Blue Belt Conveyors and incline conveyors facilitate the smooth transition of the dough through various stages of production. The Mac-Pan Sheeter belt is once again utilized for further dough processing.

The final conveyor in the line, with a width of 415mm and a length of 2250mm, includes a retractable extension facility, providing versatility and adaptability to accommodate different production requirements. With this comprehensive Pizza Production Line, businesses can streamline their operations and consistently produce delicious pizzas efficiently.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2021
Offers online 45
Last activity Dec. 26, 2024

Description

Pizza line consisting of the following -
Blue Belt Conveyor 500mm L x 400mm W
Geotec Moulder, Model G10 4CU stainless steel
Flour Duster
Mac-Pan Sheeter belt 470mm x 2800mm, twin roller
Blue belt conveyor 400mm x 1300mm with additional 180 belt rotation conveyor 500mm x 400mm
Incline conveyor, blue belt, 400mm W x 1300mm L
Mac-Pan Sheeter belt 470mm w x 2800mm L
Conveyor, blue belt 415mm W x 2250mm L with retractable conveyor extension facility of 800mm offering a maximum length of 3050mm long
Conveyor line control panel included
Video available on request
All in working condition

this extra information is standard for this model. Please always double-check the details during a visit

The Pizza Production Line is a comprehensive solution for efficiently and consistently producing high-quality pizzas. This line includes several key components, each designed to perform specific tasks in the pizza-making process.

The line begins with the Blue Belt Conveyor, measuring 500mm in length and 400mm in width, providing a sturdy foundation for the subsequent operations. The Geotec Moulder, Model G10 4CU stainless steel, is then utilized for shaping and forming the pizza dough with precision.

A Flour Duster is employed to evenly distribute flour over the dough, ensuring proper texture and taste. The Mac-Pan Sheeter belt, measuring 470mm x 2800mm and featuring twin rollers, assists in flattening the dough to the desired thickness.

Further along the line, additional Blue Belt Conveyors and incline conveyors facilitate the smooth transition of the dough through various stages of production. The Mac-Pan Sheeter belt is once again utilized for further dough processing.

The final conveyor in the line, with a width of 415mm and a length of 2250mm, includes a retractable extension facility, providing versatility and adaptability to accommodate different production requirements. With this comprehensive Pizza Production Line, businesses can streamline their operations and consistently produce delicious pizzas efficiently.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

About this seller

Client type Reseller
Active since 2021
Offers online 45
Last activity Dec. 26, 2024

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Pizza Production Line