Dane techniczne

-------------------
Roboczogodziny
Godziny podłączenia do prądu
Stan techniczny general-product-state-empty
Zgodność z normami CE ---------
Status

Opis

Roaster Coffee-Tech Engineering with Avirnaki Smoke Free Filter

Roast machine in good condition, used only in lab for sampling.

Roaster work very well with Artisan. You can check before buying. Transport on the buyer's side. Personal collection or shipping on a pallet. EU VAT invoice.

http://www.coffee-tech.com/wp-content/uploads/2015/05/FZ-94_web_2015.pdf

Batch Capacity:
0.2 – 2.4 Kg (0.2 – 5.3 lbs.) of green coffee
Roasting Cycle:
16-18 minutes for full batch (after preheat)
Roasting output:
~8 Kg per hour
Operation method:
Individual manual operation of heating elements; digital frequency inverters for controlling convection ratio (airflow blower) & drum speed
Electrical Specifications:
220-240 Volts 50/60 Hz. 3300 Watt single phase
Drum Motor:
1/8 HP AC, heavy duty
Heating Method:
Electrical; specially made high temperature metal infrared heating elements (3X1000 Watt)
Cooling:
An external group, removable aluminum perforated pan for immediate heat absorption and heat transformation,
with high capacity centrifugal blower
Process Quality Control:
Large Pyrex lens, sampler, three separate temperature displays (beans, drum and and exhaust air) for excellent monitoring of the
roasting progress, Artisan data logging complying
Chaff Collection:
Cyclone type for roasting and additional trap box type chaff collector for the cooling
Dimensions:
66(w) X 77(d) X 88(h) Cm 26(w) X 30(d) X 35(h) Inch
Safety:
Safety drum discharger
Weight:
65 Kg (143 Lbs)

AVIRNAKI (literally ‘clean air’ in Hebrew), the first-ever smoke elimination system for in-store coffee roasting. This revolutionary machine makes indoor roasting accessible to all. With Avirnaki, there is no longer the need to depend on bulky, complicated and expensive ventilation systems. Avirnaki allows roasters to focus on what’s important – roasting.

https://coffeetech.wpenginepowered.com/wp-content/uploads/2020/02/avirnaki_web-1.pdf

Materials:
100% metal structure
Quality and safety
compliance:
, RoHS, EMC
Electrical Specifications:
220-240 V 50/60 Hz. 500 W
Single phase
Temp Outlet:
40°c
Dimensions:
42(w) X 72(d) X 91(h) cm
17(w) X 28(d) X 36(h) inch
Weight:
71 kg   (154 lb)

Ten opis mógł być przetłumaczony automatycznie. W celu uzyskania dalszych informacji prosimy o kontakt. Informacje zawarte w tym ogłoszeniu mają jedynie charakter orientacyjny. Sugerujemy sprawdzić szczegóły ze sprzedawcą przed dokonaniem zakupu.


Rodzaj klienta Użytkownik - małe i średnie firmy
Aktywny od 2024
Liczba ofert online 1
Ostatnia aktywność 3 stycznia 2025

Opis

Roaster Coffee-Tech Engineering with Avirnaki Smoke Free Filter

Roast machine in good condition, used only in lab for sampling.

Roaster work very well with Artisan. You can check before buying. Transport on the buyer's side. Personal collection or shipping on a pallet. EU VAT invoice.

http://www.coffee-tech.com/wp-content/uploads/2015/05/FZ-94_web_2015.pdf

Batch Capacity:
0.2 – 2.4 Kg (0.2 – 5.3 lbs.) of green coffee
Roasting Cycle:
16-18 minutes for full batch (after preheat)
Roasting output:
~8 Kg per hour
Operation method:
Individual manual operation of heating elements; digital frequency inverters for controlling convection ratio (airflow blower) & drum speed
Electrical Specifications:
220-240 Volts 50/60 Hz. 3300 Watt single phase
Drum Motor:
1/8 HP AC, heavy duty
Heating Method:
Electrical; specially made high temperature metal infrared heating elements (3X1000 Watt)
Cooling:
An external group, removable aluminum perforated pan for immediate heat absorption and heat transformation,
with high capacity centrifugal blower
Process Quality Control:
Large Pyrex lens, sampler, three separate temperature displays (beans, drum and and exhaust air) for excellent monitoring of the
roasting progress, Artisan data logging complying
Chaff Collection:
Cyclone type for roasting and additional trap box type chaff collector for the cooling
Dimensions:
66(w) X 77(d) X 88(h) Cm 26(w) X 30(d) X 35(h) Inch
Safety:
Safety drum discharger
Weight:
65 Kg (143 Lbs)

AVIRNAKI (literally ‘clean air’ in Hebrew), the first-ever smoke elimination system for in-store coffee roasting. This revolutionary machine makes indoor roasting accessible to all. With Avirnaki, there is no longer the need to depend on bulky, complicated and expensive ventilation systems. Avirnaki allows roasters to focus on what’s important – roasting.

https://coffeetech.wpenginepowered.com/wp-content/uploads/2020/02/avirnaki_web-1.pdf

Materials:
100% metal structure
Quality and safety
compliance:
, RoHS, EMC
Electrical Specifications:
220-240 V 50/60 Hz. 500 W
Single phase
Temp Outlet:
40°c
Dimensions:
42(w) X 72(d) X 91(h) cm
17(w) X 28(d) X 36(h) inch
Weight:
71 kg   (154 lb)

Ten opis mógł być przetłumaczony automatycznie. W celu uzyskania dalszych informacji prosimy o kontakt. Informacje zawarte w tym ogłoszeniu mają jedynie charakter orientacyjny. Sugerujemy sprawdzić szczegóły ze sprzedawcą przed dokonaniem zakupu.


Dane techniczne

-------------------
Roboczogodziny
Godziny podłączenia do prądu
Stan techniczny general-product-state-empty
Zgodność z normami CE ---------
Status

O sprzedawcy

Rodzaj klienta Użytkownik - małe i średnie firmy
Aktywny od 2024
Liczba ofert online 1
Ostatnia aktywność 3 stycznia 2025

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