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Revent 626 P230811011
Revent 626 P230811011

Revent 626 Rotary oven Verified seller

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Manufacturer Revent
Model 626
Year
Location United Kingdom GB
Category Ovens - multi-deck / stoves / rotary ovens
Product id P230811011
Language
bg Revent 626
cs Rotační pec Revent 626
da Revent 626
de Revent 626 Drehofen
el Revent 626
en Revent 626 Rotary oven
es Horno rotativo Revent 626
fr Four rotatif Revent 626
hr Revent 626
hu Revent 626
it Forno rotativo Revent 626
lt Revent 626
nl Revent 626
pl Piec obrotowy Revent 626
pt Revent 626
ro Revent 626
ru Revent 626 Ротационная печь
sr Revent 626
sv Revent 626
tr Döner fırın Revent 626

Specifications

-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

Description

Revent 626 Single Rack Oven
Single Tolley capacity
Supplied with 2 trolleys
make: Revent
Model: 626

this extra information is standard for this model. Please always double-check the details during a visit

The Revent 626 Rotary Oven is a state-of-the-art food processing machine designed to deliver exceptional baking and roasting results for commercial bakeries and foodservice establishments. Manufactured with precision engineering, this oven is a key component for achieving consistent and high-quality baked goods.

Key Features of the Revent 626 Rotary Oven:

Rotary Rack System: The oven's rotating rack system ensures even and uniform baking, making it ideal for products like bread, pastries, and more.

Steam Injection: Precise steam injection capabilities enable bakers to control humidity levels, ensuring perfect crusts and textures on a variety of baked goods.

Programmable Controls: The oven is equipped with user-friendly programmable controls, allowing operators to set precise baking parameters for different recipes.

Energy Efficiency: With advanced insulation and energy-saving features, the Revent 626 is designed to minimize energy consumption, reducing operational costs.

Versatility: This oven can handle a wide range of products, from bread and rolls to cakes and pastries, offering versatility in bakery operations.

Safety Features: Built-in safety features, such as temperature monitoring and automatic shutdown, enhance the safety of the baking process.

Durability: Constructed with robust materials and components, the Revent 626 is built to withstand the demands of a busy bakery environment.

Easy Maintenance: The oven's design facilitates easy cleaning and maintenance, minimizing downtime.

In summary, the Revent 626 Rotary Oven is a reliable and efficient solution for bakeries and foodservice establishments looking to achieve consistent and high-quality baked goods. Its precision, versatility, and energy-efficient design make it a valuable asset in the food processing industry, delivering delicious results with every bake.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2011
Offers online 50
Last activity Dec. 27, 2024

Description

Revent 626 Single Rack Oven
Single Tolley capacity
Supplied with 2 trolleys
make: Revent
Model: 626

this extra information is standard for this model. Please always double-check the details during a visit

The Revent 626 Rotary Oven is a state-of-the-art food processing machine designed to deliver exceptional baking and roasting results for commercial bakeries and foodservice establishments. Manufactured with precision engineering, this oven is a key component for achieving consistent and high-quality baked goods.

Key Features of the Revent 626 Rotary Oven:

Rotary Rack System: The oven's rotating rack system ensures even and uniform baking, making it ideal for products like bread, pastries, and more.

Steam Injection: Precise steam injection capabilities enable bakers to control humidity levels, ensuring perfect crusts and textures on a variety of baked goods.

Programmable Controls: The oven is equipped with user-friendly programmable controls, allowing operators to set precise baking parameters for different recipes.

Energy Efficiency: With advanced insulation and energy-saving features, the Revent 626 is designed to minimize energy consumption, reducing operational costs.

Versatility: This oven can handle a wide range of products, from bread and rolls to cakes and pastries, offering versatility in bakery operations.

Safety Features: Built-in safety features, such as temperature monitoring and automatic shutdown, enhance the safety of the baking process.

Durability: Constructed with robust materials and components, the Revent 626 is built to withstand the demands of a busy bakery environment.

Easy Maintenance: The oven's design facilitates easy cleaning and maintenance, minimizing downtime.

In summary, the Revent 626 Rotary Oven is a reliable and efficient solution for bakeries and foodservice establishments looking to achieve consistent and high-quality baked goods. Its precision, versatility, and energy-efficient design make it a valuable asset in the food processing industry, delivering delicious results with every bake.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase

Specifications

-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

About this seller

Client type Reseller
Active since 2011
Offers online 50
Last activity Dec. 27, 2024

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Revent 626 Rotary oven