Specifications

-------------------
Length x width x height 1040.0 × 700.0 × 1420.0
Worked hours
Hours under power
State excellent
At local norms ---------
Status packed

Description

LIQUIDATION of counting machine, portioner of sausages such as cooked sausages, specially designed to be coupled to the RISCO portioner system, automatic tying and hanging. Manufactured by RISCO, model FL 273. Its condition is second-hand equipment totally revised in its entirety (rerelease) guaranteed. External measurements 1040 mm long x 700 mm wide x 1420 mm high, tape measures 510 mm long.

this extra information is standard for this model. Please always double-check the details during a visit

The RISCO FL 273 Vacuum Stuffer is a cutting-edge food processing machine designed to elevate precision and efficiency in the industry. Tailored for stuffing applications, this model is a cornerstone in modern meat processing.

At its core is a high-performance vacuum stuffing system that ensures meticulous and consistent results across various meat products. The FL 273 excels in versatility, accommodating diverse textures and sizes of ingredients, making it an indispensable component in sausage and deli product production.

Equipped with an advanced control interface, operators can effortlessly program and adjust stuffing parameters, ensuring optimal results for different recipes. The machine's adaptability extends to its seamless integration into comprehensive processing lines, contributing to heightened overall operational efficiency.

Constructed with durability in mind, the FL 273 Vacuum Stuffer features robust engineering capable of withstanding the rigors of continuous operation in demanding meat processing environments. This durability minimizes downtime, fostering increased overall efficiency and productivity.

In conclusion, the RISCO FL 273 Vacuum Stuffer stands as a technological leader in food processing machinery. Renowned for its precision, versatility, user-friendly controls, and durability, it remains an essential tool for meat manufacturers aiming for superior stuffing results and operational excellence in their production processes.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2018
Offers online 288
Last activity Nov. 21, 2024

Description

LIQUIDATION of counting machine, portioner of sausages such as cooked sausages, specially designed to be coupled to the RISCO portioner system, automatic tying and hanging. Manufactured by RISCO, model FL 273. Its condition is second-hand equipment totally revised in its entirety (rerelease) guaranteed. External measurements 1040 mm long x 700 mm wide x 1420 mm high, tape measures 510 mm long.

this extra information is standard for this model. Please always double-check the details during a visit

The RISCO FL 273 Vacuum Stuffer is a cutting-edge food processing machine designed to elevate precision and efficiency in the industry. Tailored for stuffing applications, this model is a cornerstone in modern meat processing.

At its core is a high-performance vacuum stuffing system that ensures meticulous and consistent results across various meat products. The FL 273 excels in versatility, accommodating diverse textures and sizes of ingredients, making it an indispensable component in sausage and deli product production.

Equipped with an advanced control interface, operators can effortlessly program and adjust stuffing parameters, ensuring optimal results for different recipes. The machine's adaptability extends to its seamless integration into comprehensive processing lines, contributing to heightened overall operational efficiency.

Constructed with durability in mind, the FL 273 Vacuum Stuffer features robust engineering capable of withstanding the rigors of continuous operation in demanding meat processing environments. This durability minimizes downtime, fostering increased overall efficiency and productivity.

In conclusion, the RISCO FL 273 Vacuum Stuffer stands as a technological leader in food processing machinery. Renowned for its precision, versatility, user-friendly controls, and durability, it remains an essential tool for meat manufacturers aiming for superior stuffing results and operational excellence in their production processes.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

-------------------
Length x width x height 1040.0 × 700.0 × 1420.0
Worked hours
Hours under power
State excellent
At local norms ---------
Status packed

About this seller

Client type Reseller
Active since 2018
Offers online 288
Last activity Nov. 21, 2024

Here is a selection of similar machines

RISCO FL 273 Vacuum stuffer