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Shraub 2003 Vegetable and fruit cutting, washing and blanching machine

29,000 €

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Manufacturer Shraub
Model 2003
Year 2003
Location Poland PL
Category Vegetable and fruit cutting, washing and blanching machines
Product id P211222072
Language
bg Shraub 2003
cs Stroj na sekáni, čištění a blanšírování ovoce a zeleniny Shraub 2003
da Shraub 2003
de Shraub 2003 Gemüse- und Obstschneide-, Wasch- und Blanchiermaschinen
el Shraub 2003
en Shraub 2003 Vegetable and fruit cutting, washing and blanching machine
es Máquina de corte, lavado y blanqueado de verduras y frutas Shraub 2003
fr Machine de découpe, lavage et blanchiment de fruits et légumes Shraub 2003
hr Shraub 2003
hu Shraub 2003
it Macchina per tagliare, lavare e sbollentare la frutta e le verdure Shraub 2003
lt Shraub 2003
nl Shraub 2003
pl Blanszownik Shraub 2003
pt Shraub 2003
ro Shraub 2003
ru Shraub 2003 Овощерезка, машина для мойки овощей и фруктов, бланшировочная машина
sr Shraub 2003
sv Shraub 2003
tr Sebze ve meyve kesme,yıkama ve ağartma makinesi Shraub 2003

Specifications

Output 2000 kg/h
-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

Description

1) Auger blancher

- defrosting, heating and steaming vegetables, fruits and mushrooms using the JAD system (without raw steam contact with the raw material)

-blanching vegetables, fruits and mushrooms by means of direct steam injection into the blanching chamber

The time of blanching the raw material is smoothly regulated by means of a gear and an inverter

The machine is equipped with a circulation pump that evenly distributes the temperature over the entire length of the blancher

Capacity 1- 2 tons / h

2) screw cooler for vegetables, mushrooms

with cold water spraying on the raw material along the entire length of the device

with smooth regulation of the raw material speed

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type User – small or medium company
Active since 2016
Offers online 1
Last activity Jan. 31, 2024

Description

1) Auger blancher

- defrosting, heating and steaming vegetables, fruits and mushrooms using the JAD system (without raw steam contact with the raw material)

-blanching vegetables, fruits and mushrooms by means of direct steam injection into the blanching chamber

The time of blanching the raw material is smoothly regulated by means of a gear and an inverter

The machine is equipped with a circulation pump that evenly distributes the temperature over the entire length of the blancher

Capacity 1- 2 tons / h

2) screw cooler for vegetables, mushrooms

with cold water spraying on the raw material along the entire length of the device

with smooth regulation of the raw material speed

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase

Specifications

Output 2000 kg/h
-------------------
Worked hours
Hours under power
State good
At local norms ---------
Status

About this seller

Client type User – small or medium company
Active since 2016
Offers online 1
Last activity Jan. 31, 2024

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Shraub 2003 Vegetable and fruit cutting, washing and blanching machine