Year:~ 2000
Capacity (± 2 Kg tuna type): 2 to 7 tons. Diameters: 1900-2000 mm. Length: 12 mts. Voltage - Frequency: 380/440 Vac - 50 / 60Hz. Heating (cooking): FRESH / STM Systems - FRESH / VAC.Year:1989
Cooker Otto Haensel machine is after renovation is in excellent conditionYear:2018
Process-automatic FV175-200 (with HV 200 lift, 2018, made in Germany). Designed for the production of low viscosity products (pates, boiled sausage, processed and young cheese, surimi, mayonnaise, baby food, delicacies and sauces)Year:2008
The Metalbud Nowicki KWP-500 cooking kettle is a versatile device that can handle meat, sausages, and other food products such as vegetables and seafood. It uses steam for heating, and the tank capacity is 500 l. The entire unit is made of stainless steel, which guarantees the highest occupational hygiene. The boiler is equipped with an intuitive control panel, allowing …Year:
Cooking, cooling, mixing suitable for cooking floating products, was used for spaetzle, cooking length: approx. 6,000 mm, width 800 mm, total length: approx. 8,000 mm, width: approx. 1,400 mm, heating with electricity approx. 30 KW connection with thermal oil and circulation pump.Year:2024
Dragee drum Laboratory 400mm Diameter of the bowl: 400mm Air supply (ambient temperature or heated) with dosing of the amount of supply Electronically controlled rotation speed Display of the temperature of the supplied air Body and bowl made of stainless steel Polishing of the bowl inside on request Weight: 27kgYear:
Dimensions: L 120CM, W 77CM, H 137CM. This is a professional kitchen appliance. In good conditionYear:
Gentle steam cooking (65-95°C), steam cooking (100°C, 0 bar) Pressure steam cooking 110°C (0.5 bar) and 120°C (1.0 bar) For vegetables, sensitive products, sous-vide cooking, defrosting, reheating Electronic control system, soft touch switches Timer 0-99 min, sound signal Steam condensation device, safety indicator Safety lock and one-hand handle door Stainless steel (18/8) interior and exterior surfaces Standard equipment: 4xGN1/1-65 mm …Year:
for cooking and pre-cooking, also under vacuum. such as sugar syrup, invert sugar, fruit, jelly, jam, etc. inclined stainless steel container, diameter 0.6 x 2m long, capacity 530 l, double-walled, up to 3 bar working pressure, test pressure 3.9 bar, capacity 92 l Vacuum tank up to -0.5 bar, tested to -0.65 bar, with built-in agitator shaft, stainless steel Drive …