Specifications

Volume capacity 450 L
Double jacketed Yes
Type Others
-------------------
Length x width x height 2100.0 × 1700.0 × 2100.0
Worked hours
Hours under power
State good
At local norms yes
Status

Description

STEPHAN vacutherm stainless steel machine with emulsion pump 450 liter capacity
Description
The STEPHAN Vacutherm® system is a compact process unit. It has been designed primarily for the production of prepared food. Several process steps are combined in one machine. Liquid and solid ingredient processing as well as particle incorporation can be performed. The STEPHAN Vacutherm® system has been developed and optimized in collaboration with manufacturers of prepared foods. Precisely controlled processes result in high product quality and repeatability. The highly flexible system produces a wide range of food products. The compact system combines several process steps in a single machine. These are mixing, dispersing, downsizing, heating, cooling, pasteurizing, deaerating, and emulsifying. Liquid and solid ingredient processing as well as particle incorporation can be performed. In addition, the products can be processed both hot and cold. Main features: PROCESSING TEMPERATURE: MAX 110 ° C, TILTED PROCESSING TANK, AUTOMATICALLY OPERATED LID, MIXING ARM WITH WALL AND LOWER SCRAPER (FREQUENCY CONTROLLED), WATER DOSING DEVICE, VACUUM UNIT, INJECTION, SIEMENS PLC VAPOR, LOWER SEAT VALVE FOR DISCHARGE, DISCHARGE PUMP, ROTOR-STATOR SYSTEM (MICROCUT STEPHAN EMULSION) AND DOSING SYSTEMS.

characteristics
Model: S-MC 450/15
Year: 2001
Width: 1700 mm
Height: 2100 mm
Length: 2100

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2015
Offers online 160
Last activity Sept. 21, 2024

Description

STEPHAN vacutherm stainless steel machine with emulsion pump 450 liter capacity
Description
The STEPHAN Vacutherm® system is a compact process unit. It has been designed primarily for the production of prepared food. Several process steps are combined in one machine. Liquid and solid ingredient processing as well as particle incorporation can be performed. The STEPHAN Vacutherm® system has been developed and optimized in collaboration with manufacturers of prepared foods. Precisely controlled processes result in high product quality and repeatability. The highly flexible system produces a wide range of food products. The compact system combines several process steps in a single machine. These are mixing, dispersing, downsizing, heating, cooling, pasteurizing, deaerating, and emulsifying. Liquid and solid ingredient processing as well as particle incorporation can be performed. In addition, the products can be processed both hot and cold. Main features: PROCESSING TEMPERATURE: MAX 110 ° C, TILTED PROCESSING TANK, AUTOMATICALLY OPERATED LID, MIXING ARM WITH WALL AND LOWER SCRAPER (FREQUENCY CONTROLLED), WATER DOSING DEVICE, VACUUM UNIT, INJECTION, SIEMENS PLC VAPOR, LOWER SEAT VALVE FOR DISCHARGE, DISCHARGE PUMP, ROTOR-STATOR SYSTEM (MICROCUT STEPHAN EMULSION) AND DOSING SYSTEMS.

characteristics
Model: S-MC 450/15
Year: 2001
Width: 1700 mm
Height: 2100 mm
Length: 2100

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

Volume capacity 450 L
Double jacketed Yes
Type Others
-------------------
Length x width x height 2100.0 × 1700.0 × 2100.0
Worked hours
Hours under power
State good
At local norms yes
Status

About this seller

Client type Reseller
Active since 2015
Offers online 160
Last activity Sept. 21, 2024

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