Description
Total length: 4000mm x 1000mm. (useful belt width)
Machine built in AISI 304 stainless steel (internal and external structure)
High temperature insulation
Conveyor belt in stainless steel with adjustable speed of the net with control panel potentiometer
Heating with 2 burners and radiant tube system for a thermal combustion potential of 90,000 kcal / hour, with heat transfer on the upper and lower part
Manifold for internal washing of the machine with water
1 flue gas aspirator connected to the burners.
The flue gas circuit is completely hermetic and separated from the product (intrinsic safety - since the gas is always on the suction side, it is impossible for it to escape into the environment)
Operating temperature: 300 - 350 ° C
Stainless steel brush for continuous cleaning of the mesh with belt cleaning particle collector
1 1/2 "gas supply manifold connected to the burners equipped with a pressure gauge (only 1 connection point for the customer)
1 thermocouples and 1 thermoregulators operating the burners.
1 safety thermostat (max temp. 390 ° C)
Burners with 2 capacity thresholds controlled by 2 thermoregulators.
Electrical panel (in AISI 304 stainless steel) and on-board machine wiring included.
The product is striped underneath by the net and above by resistances
TECHNICAL DATA:
Indicative production of incoming product (referring to 5 minutes of cooking) produced with cooking suitable for pasteurization
For grilled and fresh packaged product (not subsequently pasteurized) consider 6-7 minutes for cooking
-60 kg / hour of aubergines, courgettes (10 mm slices)
-100 kg / hour of mushrooms
-150 kg / hour of peppers and borettane onions
-Loss weight output: 20 - 45% (depending on the product).
-Values referred to a completely filled loading network.
-The productions may vary according to the cutting methods, the network load and the quality of the product.
- Installed electrical power: 5 kw
- Maximum gas consumption (2 burners): 12 Nmc / hour (methane) or 11 kg / hour of LPG
-Machine built according to CE safety standards.
this extra information is standard for this model. Please always double-check the details during a visit
The Tecnoceam Basic Tunnel Cooker/Griller is an innovative and efficient food processing machine designed to meet the demands of high-volume cooking and grilling in commercial kitchens. Crafted by Tecnoceam, a leading name in food processing equipment, this model combines advanced technology with practical design for optimal performance.
The tunnel configuration allows for continuous and uniform cooking or grilling of a variety of food products. Its versatility makes it suitable for applications ranging from baking to grilling, accommodating items such as meats, vegetables, and baked goods. The modular design of the Tecnoceam Basic Tunnel Cooker/Griller ensures flexibility in adapting to different production requirements.
Equipped with precise temperature controls and adjustable conveyor speeds, this machine provides chefs and food manufacturers with the tools to achieve consistent results. The stainless steel construction enhances durability, hygiene, and ease of maintenance, meeting the rigorous standards of the food processing industry.
User-friendly interfaces and automation features streamline the cooking or grilling process, allowing for efficient operation even in high-demand environments. The Tecnoceam Basic Tunnel Cooker/Griller is a valuable addition to commercial kitchens, offering reliability, versatility, and advanced technology to meet the diverse needs of modern food processing operations.
Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase