Description
Prototype machine for particling, dressing and cooling fruits, e.g. apples, pears.
For example, apples and pears are particled with hand guillotines (2pcs) into 8 or 12 segments. Fruits fall into the tub, EQUIPPED with a cooling system for glycol ( coil installed), the possibility of changing the speed of belt travel , at the tub can work simultaneously 2 guillotines.
Capacity up to 900kg/h speed adjustment.
Built-in coil - Possibility of connecting a refrigerant.
Built-in circulation pump.
Cut fruit falls onto a conveyor belt, which transports the cut fruit to the soaking and cooling water where it is brought out of the liquid on a second belt. The minimum soaking time is 3min. For this a temperature controller (Danfos programmer) is set up.
Year of manufacture 2015. 100% operational with VERY efficient cooling system.
The guillotines are German devices from FEUMA year of production 2006. The cooler as much as possible for potatoes.
Guillotines with these blades/knives cut the core. As it changes the blades and pushers, you can cut potatoes.
Length 3500 cm
Width 900 cm
Height 870 cm
Belt adjustment time: 0.5-2.5 minutes
Belt width: 600mm
Tape length in immersion: 2000mm
Amount of soaking solution: 500 liters
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