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Complete Butter Processing line including buttersilo with 2x outfeed pumps. The line consists out of a Continuous Butter Making Machine - CBM (APV Pasilac HCT 1.5), with an output of 3.000 kg butter per hour (min. 80% fat) and an input of 6.000 liter of cultured/sweet cream per hour (36/38% fat/38/41% fat). Complete hydraulic driven. Churning section, separating section, regulating gate, vacuum chamber (possible to achieve an air content in the butter of less than 0,5%), working section and outfeed butter pump (hydraulic driven). It comes with a cream heater, butter milk cooler, level tanks, positive cream feed pump, CIP pumps, dosing equipment for water/salt or culture inlcuding mixing tank for salt slurry (brine) and all interconnecting piping and valves. Instruments partly mounted on a skid. The butter silo (Apparatebau,1988) has a capacity of 3.000 kg and has 2x outfeed connections with 2x outfeed butterpumps. All is controlled by upgraded controls (± 2012) model Siemens S7 PLC with touchscreen panel. Type of Machine: Continuous Butter Making Machine (CBM)
Capacity: 3.000 kg of butter per hour (output)
Motor: 37 kW
Operating Hours:
Dimensions: ± 600 x 170 x 300 cm (CBM only)
Weight:
This equipment is located in DE
Manufacturer | Apv Pasilac |
Model | HCT 1.5 |
Year | 1988 |
Country | Germany |
Condition | Good |
Main category | Process and Packaging |
Subcategory | Food & Beverage Equipment |
ID | P30913015 |
Client type | Machinery dealer |
On Kitmondo since | 2021 |
Number of listings | 36 |
Country | Germany |
Last activity | May 7, 2024 |