Used Cheese Production, Wrapping, and Portioning Machines - Dairy Industry 68



ROUSSEL INOX 3000L Cheese production, wrapping and portioning machine

Year: 2007

Capacity 3.000 ltr. Material stainless steel Electrical voltage 400 V Weight 3.000 kg Length 4.919 mm Width 1.930 mm Height 2.335 mm

Cheese factory to make about 1000 Kgs of artisan cheese

Year:

Cheese factory to make about 1000 Kgs of artisan cheese It is a cheese factory, to make about 1000 Kgs of artisan cheese with a mold of 1 kg and 1/2 Kgs fresh or semi-cured.


Milk Project MlP Cheese production, wrapping and portioning machine Low working hours

Year: 2001

Automatic line composed of Blookmoduls trays sliding lines with manual curd conveyor, tilter and automatic stacker. Possibility to apply automatic dosing machine see other advertisement Milk Project automatic dosing machine seller.


DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE

Year: 2005

We offer a complete dairy for processing milk into semi-hard and hard cheeses with high technology of production of quality cheeses (as Grana Padano - Italy), curd and the production of fresh cheese for the bakery industry. It was built in 2005 and equipped with the most modern stainless steel equipment for cheese production. It has its own heating, has …

DAIRY FOR FILLING MILK AND PRODUCE CHEESE, JOGHURT, SOUR CREAM AND KEFIR

Year: ~ 2008

Dairy for Filling Milk and Producing Cheese, Yoghurt, Sour Cream, and Kefir We offer a complete dairy for the production of pasteurized milk, sour cream, yoghurt, kefir, fresh cheese, and cheese slices. The facility processes 15,000-20,000 liters of milk per day. Packaging Capacities: Milk: Packed in 1.0L PVC bags, 2,400 pcs/h (PREPAK, France) Yoghurt and Kefir: 410g and 180g containers …

Geraldine Cheese Grater

Year:

25kg blocks of cheese This unit is 3 phase and requires air to run the pushing arm. The pushing block is around 200mm wide X 340mm high Cylinder Stroke is +/-450mm The current grate/shred size is about 7 mm The overall footprint is around 1600mm long x 1100mm wide x 1670mm high

- Automated curd production line Cheese production, wrapping and portioning machine

Year: 2005

Used curd production line from OBRAM Olsztyn. Year of manufacture 2005. Line capacity 1400 kg/h. Packing machine: Multivac R 240 with BIZERBA CWM 6000 checkweigher. 2-track CIP washing station. Line composition: - UFO - Column forming device UF21 - Curd multiforms - 42 nests - Curd presses - 3 pieces - Pressing covers for curd presses - 3 pieces - …

Keckeis Nahrungsmitteltechnik GmbH Cheese dividing machine

Year: 2006

CHEESE MACHINES This cheese dividing machine disposes of a manually rotated turntable. This offers the possibility to cut cheese loaves and rings in segmental portions (wedges) as well as cheese loaves and bars in sticks with freely selectable stick width. Diameter of the rotated turntable: 100 cm. Cutting knife length: 105 cm. The machine is previously used for Gouda cheese …

Used CFS Uni Slicer Cheese production, wrapping and portioning machine

Year: 2003

Manufacturer: CFS (GEA) Type: Uni Slicer YOM: 2003 Capacity (max.): 600 cuts/min Capacity (min): 50 cuts/min Product length max: 1000 mm max width: 100 mm max hight: 110 mm Condition: very good




Ultrasonic cutting device MAVET UKZ-1/305

Year: 2017

Characteristic: Blade width: 300 mm Power input: 2.49 kW Number of robot axes: 6 pcs Robot reach: 1420 mm Load capacity: 12 kg Weight: 428 kg Height: 150 mm Equipment: Robot Fanuc M-10iA/12

Holac AUT200 Cheese production, wrapping and portioning machine

Year:

Introducing the Holac AUT200 Cheese Cutter, a high-performance machine designed for cheese cutting. This stainless steel cheese cutting machine comes equipped with various cutting heads for versatility. The Siemens touchscreen HMI controls ensure user-friendly operation. The machine features adjustable speed, infeed and outfeed conveyor for seamless production. With a capacity of up to 3,200Kgs per hour, this 3-phase machine is …


Processed cheese packaging line Corazza FF 220/4G + SF 221/N

Year: 1994

CHEESE MACHINES Complete processed cheese packaging line existing out of a 4x double-head automatic dosing / wrapping machine for 4x different flavours, designed for the packaging of triangular portions of processed cheese, carton boxing machine and a banderol machine. The working process starts with the formation of the wrapping shells from reel-fed heat sealing aluminium foil for subsequent filling of …