Showing 41 - 60 out of 233
Year: 2014
Output | 1800 u/h |
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Dough weight max. | 1800 g |
Dough weight min. | 30 g |
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Year:
Introducing the AFT Butter Machine Twin Lane Collator, a versatile dual-purpose unit by AFT. This machine is specifically designed to Collate Bread products and apply a controlled smear of Butter across the faces. The belt dimensions measure 1400mm x 120mm, ensuring efficient and precise operation. With a good technical condition, this AFT machine is a reliable solution for your production …Year: 2003
Mixer + Raumer extruder + butter pump Trevi + Lamination Raumer + Cross Roll Rheon , 90º curve +Rheon cross roll + 45º curve Trevi , lamination , lamination + make up table + oven 50 m x 1,2m Hybrid oven ( Direct gas + cyclothermic ) Cooling system with a cooling tunnel 1,2m x 8m + pick and place …Year:
Seewer Rondo SSO62 pastry brake Stainless frame, belt dimensions 3200mm x 640mm, top mounted flour duster, mobile, 3PhYear: 2010
**Offer Title:** Pasta Strecher and Cutting Machine **Manufacturer:** Made in Italy **Model:** 02 **Year of Manufacture:** 2010 **Technical Condition:** Good **State:** Visible This Pasta Strecher and Cutting Machine is designed for efficient pasta production, ensuring high-quality results. Manufactured in Italy, this model 02 from 2010 is in good technical condition and is visibly well-maintained. Ideal for businesses looking to enhance …Year:
Output | 18000 u/h |
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Dough weight max. | 95 g |
Dough weight min. | 35 g |
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Year: 2005
Output | 2500 u/h |
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Dough weight max. | 2000 g |
Dough weight min. | 200 g |
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Year: 2010
Output | 7000 u/h |
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Dough weight max. | 800 g |
Dough weight min. | 25 g |
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Year: 2021
Diosna WV160 AF wendel mixer with 2 bowls 160kg dough year of build 2021 2 speed scraper stainless steel digital control panel shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading capacity in flour 100kg bowl contents 260 literYear:
Output | 6000 u/h |
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Dough weight max. | 90 g |
Dough weight min. | 35 g |
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Year: 2010
Output | 3000 u/h |
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Dough weight max. | 1200 g |
Dough weight min. | 150 g |
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Year: 1995
Output | 2000 u/h |
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Dough weight max. | 1600 g |
Dough weight min. | 110 g |
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Year: 2003
Output | 4000 u/h |
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Dough weight max. | 140 g |
Dough weight min. | 25 g |
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